Food & Beverage Department Islamabad-Based Government Jobs 2025 – Multiple Positions

Multiple Positions Food & Beverage Department – Islamabad-Based Government Organization

An Islamabad-based Government Organization is inviting applications for multiple positions in the Food & Beverage Department on a contract basis. These roles are designed for motivated and experienced professionals looking to advance their careers in the hospitality and culinary industry. The positions are initially for a fixed term but are likely to be extended based on performance and organizational needs.

The available positions include General Manager (Food & Beverages), Manager Catering, Executive Chef, Cook, Assistant Cook, Driver, and Female Medical Attendant. This opportunity offers competitive salary packages, a professional work environment, and the chance to contribute to a dynamic team dedicated to delivering high standards of hospitality and food services.

Applicants with relevant qualifications and experience in Hospitality Management, Culinary Arts, Food & Beverage Operations, and Catering Services are highly encouraged to apply. This is an ideal opportunity for professionals seeking government jobs in the food service industry.

Job Position Details

Key Responsibilities 📚

• General Manager (Food & Beverages):
  • Lead and oversee the operations of the Food & Beverage Department, ensuring quality control, cost efficiency, and customer satisfaction.
  • Develop strategic plans for menu management, budgeting, and staff development.
  • Collaborate with event teams for catering services and manage vendor relationships.
• Manager Catering:
  • Plan and organize catering services for various events, ensuring high standards of food quality and presentation.
  • Supervise catering staff, manage inventory, and coordinate with vendors for sourcing fresh ingredients.
  • Implement health and safety standards within the catering operations.
• Executive Chef:
  • Design and develop menus that reflect culinary excellence and creativity.
  • Lead the kitchen team in preparing high-quality dishes, maintaining the highest standards of hygiene.
  • Manage food costs, inventory, and kitchen staff schedules.
• Cook and Assistant Cook:
  • Prepare and cook a variety of dishes, maintaining consistency in taste and presentation.
  • Assist in menu planning, ingredient selection, and food storage management.
  • Maintain a clean and organized kitchen environment.
• Driver:
  • Provide transportation services for staff and supplies.
  • Ensure vehicle maintenance and adherence to traffic safety rules.
• Female Medical Attendant:
  • Provide basic healthcare services and first aid to staff and guests.
  • Maintain medical supplies and assist in health-related emergencies.

Eligibility Criteria ✅

• Educational Qualification:
  • Relevant academic qualifications as specified for each position.
• Experience:
  • Professional experience in food & beverage management, culinary arts, catering, and hospitality as per the job requirements.
• Skills Required:
  • Strong leadership and team management skills for managerial roles.
  • Culinary expertise for Chef and Cook positions.
  • Good communication and interpersonal skills.

How to Apply 📝

✅ Application Submission:

• Send applications with detailed CV, attested copies of Academic Certificates, experience certificates, CNIC, and one latest passport-size photograph to the following address:
  PO Box No.1604, GPO, Islamabad.

✅ Deadline:

• Applications must be submitted within 15 days from the date of advertisement publication.

✅ Application Process:

• Clearly mention the Name of the Post on the top left side of the envelope.
• Only shortlisted candidates will be called for a test and interview.
• Government employees must apply through proper channels with a No Objection Certificate (NOC).